Concentration Details

Status
Detected and Quantified
Data source
Referenced
Concentration
0.0599 uM
Comments
90 samples from local markets or slaughterhouse
References
    1. Cristina Juan, Juan Carlos Moltó, Jordi Mañes, Guillermina Font (2010). Cristina Juan, Juan Carlos Moltó, Jordi Mañes, Guillermina Font. Determination of macrolide and lincosamide antibiotics by pressurised liquid extraction and liquid chromatography-tandem mass spectrometry in meat and milk. Volume 21, Issue 12, Supplement, December 2010, Pages 1703-1709. Food Control.