Concentration Details

Status
Detected and Quantified
Data source
Referenced
Concentration
277.537 (122.116-421.857) uM
Comments
Pasteurized whole milk
References
    1. Esperanza Troyano, Mar Villamiel, Agustin Olano, Jesus Sanz, and Isabel Martinez-Castro (1996). Esperanza Troyano, Mar Villamiel, Agustin Olano, Jesus Sanz, and Isabel Martinez-Castro. Monosaccharides and myo-Inositol in Commercial Milks. J. Agric. Food Chem., 1996, 44 (3), pp 815–817. J. Agric. Food Chem..