| Record Information |
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| Version | 1.0 |
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| Creation Date | 2018-06-25 21:50:15 UTC |
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| Update Date | 2020-03-13 17:33:35 UTC |
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| BMDB ID | BMDB0062094 |
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| Secondary Accession Numbers | |
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| Metabolite Identification |
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| Common Name | 4-Hydroxyphenyl-beta-glucopyranoside |
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| Description | Arbutin, also known as ursin or uvasol, belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. Arbutin exists as a solid, possibly soluble (in water), and an extremely weak basic (essentially neutral) compound (based on its pKa) molecule. |
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| Structure | |
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| Synonyms | | Value | Source |
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| Hydroquinone-O-beta-D-glucopyranoside | ChEBI | | p-Hydroxyphenyl beta-D-glucopyranoside | ChEBI | | p-Hydroxyphenyl beta-D-glucoside | ChEBI | | Ursin | ChEBI | | Uvasol | ChEBI | | Hydroquinone-O-b-D-glucopyranoside | Generator | | Hydroquinone-O-β-D-glucopyranoside | Generator | | p-Hydroxyphenyl b-D-glucopyranoside | Generator | | p-Hydroxyphenyl β-D-glucopyranoside | Generator | | p-Hydroxyphenyl b-D-glucoside | Generator | | p-Hydroxyphenyl β-D-glucoside | Generator | | 4-Hydroxyphenyl-b-glucopyranoside | HMDB | | 4-Hydroxyphenyl-β-glucopyranoside | HMDB | | 4-Hydroxyphenyl beta-D-glucopyranoside | HMDB | | 4-Hydroxyphenyl β-D-glucopyranoside | HMDB | | Arbutine | HMDB | | Arbutoside | HMDB | | Arbutyne | HMDB | | Hydroquinone beta-D-glucopyranoside | HMDB | | Hydroquinone glucose | HMDB | | Hydroquinone β-D-glucopyranoside | HMDB | | beta-Arbutin | HMDB | | p-Arbutin | HMDB | | Β-arbutin | HMDB | | Arbutin | ChEBI |
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| Chemical Formula | C12H16O7 |
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| Average Molecular Weight | 272.2512 |
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| Monoisotopic Molecular Weight | 272.089602866 |
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| IUPAC Name | (2R,3S,4S,5R,6S)-2-(hydroxymethyl)-6-(4-hydroxyphenoxy)oxane-3,4,5-triol |
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| Traditional Name | β-arbutin |
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| CAS Registry Number | 497-76-7 |
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| SMILES | [H][C@]1(CO)O[C@@]([H])(OC2=CC=C(O)C=C2)[C@]([H])(O)[C@@]([H])(O)[C@]1([H])O |
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| InChI Identifier | InChI=1S/C12H16O7/c13-5-8-9(15)10(16)11(17)12(19-8)18-7-3-1-6(14)2-4-7/h1-4,8-17H,5H2/t8-,9-,10+,11-,12-/m1/s1 |
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| InChI Key | BJRNKVDFDLYUGJ-RMPHRYRLSA-N |
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| Chemical Taxonomy |
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| Description | belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose. |
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| Kingdom | Organic compounds |
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| Super Class | Organic oxygen compounds |
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| Class | Organooxygen compounds |
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| Sub Class | Carbohydrates and carbohydrate conjugates |
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| Direct Parent | Phenolic glycosides |
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| Alternative Parents | |
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| Substituents | - Phenolic glycoside
- Hexose monosaccharide
- O-glycosyl compound
- 4-alkoxyphenol
- Phenoxy compound
- Phenol ether
- 1-hydroxy-2-unsubstituted benzenoid
- Phenol
- Monocyclic benzene moiety
- Monosaccharide
- Benzenoid
- Oxane
- Secondary alcohol
- Acetal
- Oxacycle
- Organoheterocyclic compound
- Polyol
- Alcohol
- Primary alcohol
- Hydrocarbon derivative
- Aromatic heteromonocyclic compound
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| Molecular Framework | Aromatic heteromonocyclic compounds |
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| External Descriptors | |
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| Ontology |
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| Status | Detected but not Quantified |
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| Origin | Not Available |
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| Biofunction | Not Available |
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| Application | Not Available |
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| Cellular locations | Not Available |
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| Physical Properties |
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| State | Not Available |
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| Experimental Properties | | Property | Value | Reference |
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| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
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| Predicted Properties | |
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| Spectra |
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| Spectra | |
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| General References | - Melzer N, Wittenburg D, Hartwig S, Jakubowski S, Kesting U, Willmitzer L, Lisec J, Reinsch N, Repsilber D: Investigating associations between milk metabolite profiles and milk traits of Holstein cows. J Dairy Sci. 2013 Mar;96(3):1521-34. doi: 10.3168/jds.2012-5743. [PubMed:23438684 ]
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